| Job Title: |
|
Restaurant Manager |
| Category: |
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Hotel/Restaurant Management |
| Total Positions: |
|
1 |
| Job Location: |
|
Sukkur |
| Gender: |
|
Male |
| Age: |
|
28 to 40 years |
| Minimum Education: |
|
Bachelors |
| Degree Title: |
|
BA, B.Com, BBA (MBA preferably) |
| Career Level: |
|
Experienced Professional |
| Minimum Experience: |
|
6 Years |
| Required Travel: |
|
25% |
| Salary Range: |
|
PKR 0 to 0 per Month |
| Apply By: |
|
May 17, 2017 |
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| Job Description: |
Key Responsibilities:
- Customer Service & Relationship
- Sales & Business Development
- Food Quality Development
- Business Operations
- Team Development
- Food presentation
- Support to Operations
- Restaurant marketing, advertising, special functions for promotion
|
| Required Skills: |
| Customer Service Management,Strong Communication skills,Customer Relations,Strong leadership,Restaurant Operations,Workload Management,Fine Dine Serives |
| Company Information |
|
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Company Name: Taj Corporation
Company Description:
pTaj Corporations is one of country's leading organizations in fuel and food businesses. It started its business back in 1965 from a petroleum service site. Currently, it works with a nationwide and growing network of petroleum service sites and restaurants. Taj works with leading national and international Oil Marketing Companies like Shell, PSO, Total, Attock, etc. Taj has its own chain of high quality restaurants in cities and on highways. Core values of Taj Corporation revolve around focus on happiness and loyalty of team and customers./p
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